Production Development of Mushroom Merang in Mini Mushroom House as Source of Nutrition Society: Variation Mini Mushroom House

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DC Field	Value	Language
dc.contributor.author	Santoso, Rachmat S.	-
dc.date.accessioned	2018-05-09T02:38:49Z	-
dc.date.available	2018-05-09T02:38:49Z	-
dc.date.issued	2017-02	-
dc.identifier.citation	International Journal of Emerging Technology and Advanced Engineering	en_US
dc.identifier.issn	2250-2459	-
dc.identifier.uri	http://localhost:8080/xmlui/handle/123456789/87	-
dc.description.abstract	His study aims to improve nutrition in farmer after post-harvest paddy rice cultivators. During the wait for tillage and seeding of rice.......................................................	en_US
dc.language.iso	en_US	en_US
dc.relation.ispartofseries	Volume 7;Issue 2	-
dc.subject	House Mini	en_US
dc.subject	Nutritional Value	en_US
dc.subject	Mushroom	en_US
dc.title	Production Development of Mushroom Merang in Mini Mushroom House as Source of Nutrition Society: Variation Mini Mushroom House	en_US
dc.type	Article	en_US
Appears in Collections:	Lecturer Scientific Papers

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File	Description	Size	Format
1 Santoso Jurnal Production Development....pdf		1.11 MB	Adobe PDF	View/Open
SANTOSO Peer Review 1 Jurnal Internas (Production....).pdf		1.65 MB	Adobe PDF	View/Open

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